cwrw
koo-roo
Beer
Usage
The word you will use most in a pub ("tafarn"). Wales has its own breweries — Brains of Cardiff is the best known
Grammar Note
Masculine; plural "cwrwau" or "cyrfau", with older forms "cwrwf" and "cwrf". The letter w is a vowel here, pronounced "oo"
cwrw casgen
koo-roo kas-gen
Draught beer, cask ale
Usage
Beer served straight from the cask; bottled beer is "cwrw potel". Use these to say which you want at the bar
Grammar Note
Two nouns placed side by side — no preposition is needed. "Cwrw cadarn" is strong ale and "cwrw main" is weak or small beer
cwrw potel
koo-roo pot-el
Bottled beer
Usage
Beer sold in the bottle — the same phrase works when buying it from a shop to take away
Grammar Note
"Potel" is feminine, but here it is a following noun rather than an adjective, so it does not mutate
seidr
say-dir
Cider
Usage
Made from apple juice, typically 3–8.5% alcohol. East Wales was once known for cider; the tradition died out in the 20th century and producers have returned since the 2000s
Grammar Note
The final "-dr" is pronounced with an inserted vowel, roughly "-dir" — the same epenthesis you hear in "ffenestr" and "llyfr"
medd
meth
Mead
Usage
Honey and water fermented together — an old northern drink where grapes would not ripen, and a recurring image in Welsh poetry since the Gododdin
Grammar Note
Careful: an identically spelt "medd" is the verb "says" (from "meddaf"), used when quoting someone — in running text that is usually the one you are looking at. The drink is also called "diod fedd"
wisgi
wis-gee
Whisky
Usage
A spirit distilled from grain, especially barley. Wales has its own — Penderyn, in the Brecon Beacons
Grammar Note
Also spelt "chwisgi". The word comes from Gaelic "uisge-beatha" (water of life); Irish has "uisce-beatha"
jin
jeen
Gin
Usage
A spirit flavoured with juniper berries ("aeron meryw"); also called "gwirod meryw"
Grammar Note
The English word respelt for Welsh. The letter j is used only in loanwords, and the i is a long "ee"
cyflaith
kuv-lithe
Cyflaith (traditional Welsh toffee)
Usage
Sugar and treacle, often with butter, boiled and left to set. North Wales has the custom of "Noson Gyflaith" — a toffee night held at Christmas or New Year
Grammar Note
Also "cyfleth", "taffi", "toffi" or "ffani". In "Noson Gyflaith" the initial c softens to g, because it follows the feminine noun "noson"
taffi triog
ta-fee tree-og
Treacle toffee
Usage
A dark toffee made with treacle, also called "losin du" (black sweets), eaten at Calan Gaeaf (Hallowe'en) and on Bonfire Night
Grammar Note
"Taffi" is borrowed from the English dialect form "taffy"; in the plural, "taffis" can mean sweets in general
losin
lo-sin
Sweets (south Wales word)
Usage
The south Wales word for sweets; in the north they say "fferins"
Grammar Note
Borrowed from English "lozenge". The plural is the base form; one of them is a "losinen" or "losen"
fferins
fe-rins
Sweets (north Wales word)
Usage
The north Wales word for sweets; it originally meant a present bought at a fair
Grammar Note
Borrowed from English "fairings"; also spelt "ffeirins". One of them is a "fferen" or "ffeiryn"
creision
kray-shon
Crisps
Usage
A pub and corner-shop staple, in flavours such as salt and vinegar ("halen a finegr") or cheese and onion ("caws a winwns"). Also written "creision tatws"
Grammar Note
This is British "crisps", not American "chips". Thick-cut fried potatoes are "sglodion", a different word
sigarét
sig-a-ret
Cigarette
Usage
Smoking indoors in public places is banned by law throughout the UK, Wales included — you cannot smoke inside a pub or restaurant
Grammar Note
Feminine; plurals "sigaréts", "sigareti", "sigaretau". The accent on é marks stress on the final syllable — Welsh normally stresses the penultimate one
tybaco
tuh-ba-ko
Tobacco
Usage
The cut leaf itself. In speech the first syllable is usually dropped and it becomes "baco"
Grammar Note
Also written "tobaco", "tabaco" or "dybaco". "Tybaco main" is twist or pigtail tobacco
More Welsh phrases
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